Bay Oyster Shooters
OLD BAY® VODKA, hot sauce, and a raw oyster combine in a shot glass to go down smother than ever in this easy oyster shooters recipe… a true taste of the Chesapeake.
1 1/2 ounces OLD BAY® VODKA
1 raw Chesapeake Bay oyster
Dash hot sauce, such as OLD BAY® Hot Sauce
Prep Time: 5 minutes
Makes 1 serving.
Wet rim of tall shot glass with water and dip in OLD BAY® to coat.
Pour OLD BAY® VODKA into shot glass. Add hot sauce to taste and drop in fresh oyster. Serve immediately.